Days six of the #reverb10: Make. What was the last thing you made? What materials did you use? Is there something you want to make, but you need to clear some time for it?
A few weeks ago I discovered a local restaurant that makes a DYNOMITE lemon chicken soup, Greek style I believe.
I killed myself to find a comparable recipe but found one online that I think approximates it here.
My favorite part? It is ridiculously easy. And fun to mess with!
I've made several batches now and now are quite the same.
I experiment each time- in part to see if I can replicate the original soup (impossible!), but also because I like the variations.
The lesson here? Catching lightning in a bottle is hard, but trying to catch it CAN be just as worth while so why not at least try?
The other thing I made from this is a happy wife. She LOVES the soup concoctions and is a willing guinea pig each time. You never know what you might be doing that will make someone else happy!
What would I like to do if I had the materials? I LOVE to experiment in the kitchen so ANY time as an excuse is fine and with some Christmas vacation coming, there will be food experiments coming!
- Lemon Chicken Soup - Giada I Heart Cooking Clubs IHCC (comfycook.wordpress.com)
- A Tale of Two Orange Soups (blogs.jta.org)
- More Chicken Feet Soup (l2ee2l.wordpress.com)